Leaving the country, time for the city.

This was another day where we once again surprised ourselves and managed to fit all our belongings and newly purchased souvenirs into our bags.

It was then time for the last espresso in the comfort of Rosalinda's lounge room where we expressed our thanks and discussed Stefano and his trip to Australia in 2019. 😜

In the past week whilst at La Maesta we had three opportunities to have local Tuscan meals with Rosalinda, Stefano, Lilla and Virginia. The meals were made with locally sourced ingredients and made with love using unwritten recipes handed down from generation to generation.

Anghiari, a little place on the edge of Tuscany.

Mattino Toscano (a Tuscan Morning)

First thing this morning we headed to the local pharmacist where Katie purchased a selection of goodies, that will help make this little cold more bearable and hopefully kick it sooner, rather than later.

It then was time for some new explorations; this time a hilltop town north from Agriturismo La Maestà, Anghiari.

The night train served its purpose, only just.

Neither Katie or I had used a sleeper train before and were unsure of exactly what to expect.

The train served its purpose and allowed us to get some sleep and transferred us from Munich to Arezzo, here are a couple of the downsides.